BooksDirect
Standing Orders

Love And Lemons Every Day

Buy Love And Lemons Every Day from BooksDirect
Hardback
Published: April 2019
For Ages:
Retail Price: $55.00
$44.00
YOU Save: $11.00  (20.0%)
Temporarily out of stock Available to Order: 7 to 10 business days depending on publishers availability

Quantity:
Category: /
BIC Subject: Vegetarian cookery
Published By: Penguin
 
Published: 02-Apr-2019
Format: Hardback, 304 pages, 0x0mm
ISBN: 9780735219847
Stock Code: 5219847
Product Description
 
The ultimate resource for cooking powerfully flavorful, simple, and fun plant-forward food at home, every day of the week, from the author of The Love & Lemons Cookbook. Known for her insanely flavorful vegetable dishes and stunning photography, Jeanine Donofrio celebrates plants at the center of the plate with more than 100 new recipes in Love & Lemons Every Day. From quick weeknight dinners to bright weekend brunches, Jeanine presents imaginative meals for any and every day. With recipes like Cauliflower Steaks with Lemon Salsa Verde, Rutabaga Walnut Ragu, and Chocolate Cake with Sweet Potato Frosting, Love & Lemons Every Day is filled with innovative ideas for using common vegetable scraps, exciting ways to eat popular produce, and delicious dishes starring often-overlooked vegetables. With flexible flavor charts like 6 Ways to Scramble and a Giant Grid of Salad Dressings in each section of the book, Jeanine offers colorful visuals and a myriad of ingredient combinations that will inspire you to get creative in the kitchen.The ultimate resource for cooking powerfully flavorful, simple, and fun plant-forward food at home, every day of the week, from the author of The Love & Lemons Cookbook. Known for her insanely flavorful vegetable dishes and stunning photography, Jeanine Donofrio celebrates plants at the center of the plate with more than 100 new recipes in Love & Lemons Every Day. From quick weeknight dinners to bright weekend brunches, Jeanine presents imaginative meals for any and every day. With recipes like Cauliflower Steaks with Lemon Salsa Verde, Rutabaga Walnut Ragu, and Chocolate Cake with Sweet Potato Frosting, Love & Lemons Every Day is filled with innovative ideas for using common vegetable scraps, exciting ways to eat popular produce, and delicious dishes starring often-overlooked vegetables. With flexible flavor charts like 6 Ways to Scramble and a Giant Grid of Salad Dressings in each section of the book, Jeanine offers colorful visuals and a myriad of ingredient combinations that will inspire you to get creative in the kitchen.
Jeanine Donofrio is the author of The Love & Lemons Cookbook- An Apple-to-Zucchini Celebration of Impromptu Cooking and Love & Lemons Meal Record & Market List. Happiness itself is tossed into every bowl, The New York Times said of her first cookbook, while Bon Appetit hailed it as the most beautiful cookbook we've ever seen. Jeanine has been featured in People, O-The Oprah Magazine, Self, Shape, Mind Body Green, Design*Sponge, Redbook, Food52, Refinery29, and many more. As author of the popular Love and Lemons blog, she partners with leading brands, including Whole Foods and KitchenAid. She and her husband, Jack, cook and photograph from their home in Chicago while their two Shiba pups help clean up the kale stems that fall on the kitchen floor.
 
Other Items That May Interest You...