A world on the brink of war and a mother and daughter on the run, in a thrilling novel of swashbuckling adventure, culinary magic, and just desserts.

Adamantine 'Ada' Garland has an empathic connection to food and wine, a magical perception of aromas, flavours, and ingredients. Invaluable property of the royal court, Ada was in service to the Five Gods and to the Gods-ordained rulers of Verdania — until she had enough of injustice and bloodshed and deserted, seeking to chart her own destiny. When mysterious assassins ferret her out after sixteen years in hiding, Ada, now a rogue Chef, and her beloved Grand-mère run for their lives, only to find themselves on a path toward an unexpected ally.

A foreign princess in a strange court, Solenn unknowingly shares more with Ada than an epicurean gift. They share blood. With her newfound magical perception, she becomes aware of a plot to kill her fiancé, the prince. It’s part of a ploy by adversarial forces in the rival country of Albion to sow conflict, and Solenn is set up to take the blame.

As Ada’s and Solenn’s paths converge, a mother and her long-lost daughter reunite toward a common goal, and against a shadowy enemy from Ada’s past who is out for revenge. But what sacrifices must be made? What hope is there when powerful Gods pick sides in a war simmering to eruption?