Description - Cooking Well: Low Carb, Sugar Free Desserts by Victor Kline
The next book in the "Cooking Well" series. Cooking Well- Low Carb Sugar Free Desserts features delicious recipes expertly designed for individuals who have diabetes or are on a low carb or sugar free diet.
The complete guide to preparing delicious desserts- low-carb and sugar-free!
If you are counting your carbs, diabetic, or just trying to cut back on your sugar intake, you have probably been craving the forbidden foods- cakes, pies, cookies, ice cream, and other desserts. Now, pastry chef Victor Kline has created over 100 delicious recipes to satisfy the sweetest tooth...even yours!
Over 100 Low-Carb Sugar-Free Recipes Including-
* New York Style Cheesecake
* Chocolate Chip Cookies
* Pumpkin Pecan Pie
* Tiramisu
* Fudge
* Chocolate Ice Cream
* Sugar-Free Sugar Cookies
* Pound Cake
* Chocolate Creme Pie
* Brownies
With the introduction of some remarkable sugar substitutes like Splenda, you can indulge in your favorite goodies without the guilt. With easy-to-follow instructions and easy-to-find ingredients, Cooking Well- Low-Carb, Sugar-Free Desserts is an essential cookbook for your kitchen.
Buy Cooking Well: Low Carb, Sugar Free Desserts by Victor Kline from Australia's Online Independent Bookstore, BooksDirect.
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