Description - Developing New Food Products for a Changing Marketplace, Second Edition by Aaron L Brody

The title of this book is Developing New Food Products for a Changing Marketplace, Second Edition and is written by author Aaron L Brody. The book Developing New Food Products for a Changing Marketplace, Second Edition is published by CRC Press. The ISBN of this book is 9781322617497 and the format is Digital (delivered electronically). The publisher has not provided a book description for Developing New Food Products for a Changing Marketplace, Second Edition by Aaron L Brody.