Hospitality by Yvonne Ashton (9781921015519)

Description - Hospitality by Yvonne Ashton

Teacher resource Australia wide for Years 7-10 Hospitality, Food and Technology. Provides practicaL activities to supplement regular classroom lessons and includes food cooking methods; food production and preservation; menu planning; food presentation and styling; nutrition and dietary needs.

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Classification:
Technology, engineering, agriculture »
Other technologies & applied sciences »
Other vocational technologies & trades »
Hotel & catering trades

Other Editions - Hospitality by Yvonne Ashton

Hospitality: Industry and Customer Service by Yvonne Ashton

Paperback / softback
(October 2006)

Paperback / softback
(October 2006)

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Hospitality

Cooking and Food Presentation - Years 11-12

Yvonne Ashton

Description - Hospitality by Yvonne Ashton

Other Editions - Hospitality by Yvonne Ashton

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