This book explores the intersection of nutrition and public health to analyze the impact of dietary choices on communities and individuals. It details evidence-based strategies, global health challenges, and nutrition-sensitive issues to cover the important aspects of nutrition, which are essential for developing an understanding of public health. The subject matter of this book includes:

• Nutrition epidemiology for developing countries
• Nutrition care of adolescents
• Dual nutrition burden in women
• Severe Acute Malnutrition (SAM)
• Nutrition for the elderly

Print edition not for sale in South Asia (India, Sri Lanka, Nepal, Bangladesh, Pakistan or Bhutan)