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Description - Study Guide to accompany Purchasing: Selection and Procurment for the Hospitality Industry, 8e by Andrew H. Feinstein

Purchasing: Selection and
Procurement for the Hospitality Industry, Eighth
Edition is a
learning-centered text that includes several pedagogical
enhancements to help the student quickly acquire and retain
important information. It is written for those who will be involved
with some phase of purchasing throughout their hospitality careers.
This text covers product information as well as management of the
purchasing function, and how this relates to a successful
operation.  It also acts as a comprehensive
reference guide to the selection and procurement functions within
the hospitality industry.Purchasing: Selection and
Procurement for the Hospitality Industry is
themostcomprehensive and up-to-date hospitality purchasing
text available today.

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