Description - Why Some Like It Hot by Gary Paul Nabhan
An award-winning natural historian takes us on a culinary odyssey to solve the puzzles posed by "the ghosts of evolution" hidden within every culture and its traditional cuisine. As we travel with Nabhan from Java and Bali to Crete and Sardinia, to Hawaii and Mexico, we learn how various ethnic cuisines formerly protected their traditional consumers from both infectious and nutrition-related diseases.
Buy Why Some Like It Hot by Gary Paul Nabhan from Australia's Online Independent Bookstore, BooksDirect.
A Preview for this title is currently not available.
Checking availability...
Jesus for Farmers and Fishers: Justice for All Those Marginalized by Our Food System
