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Books by Sandor Ellix Katz

The Big Book of Kombucha by Alex LaGory The Big Book of Kombucha
Paperback , Mar '16
RRP: $67.57 $60.81
Wild Fermentation by Sandor Ellix Katz Wild Fermentation
Paperback , Sep '16
RRP: $75.09 $67.58
The Art of Natural Cheesemaking by David Asher The Art of Natural Cheesemaking
Paperback , Jul '15
RRP: $87.63 $78.86
Barefoot Biodynamics: How Cows, Compost, and Community Help Us Understand Rudolf Steiner’s Agriculture Course by Jeff Poppen Barefoot Biodynamics: How...
Paperback , Jun '24
RRP: $41.75 $37.57
Sandor Katz's Fermentation Journeys: Recipes, Techniques, and Traditions from around the World by Sandor Ellix Katz Sandor Katz's Fermentation...
Hardback , Nov '21
RRP: $87.75 $78.97
The Art of Fermentation by Sandor Ellix Katz The Art of Fermentation
Hardback , Jun '13
RRP: $100.16 $90.14
Fermentation as Metaphor: From the Author of the Bestselling "The Art of Fermentation" by Sandor Ellix Katz Fermentation as Metaphor:...
Hardback , Oct '20
RRP: $53.46 $48.11
The Revolution Will Not Be Microwaved: Inside America's Underground Food Movements by Sandor Ellix Katz The Revolution Will Not Be...
Digital (delivered electronically) , Nov '06
Wild Fermentation: A Do-It-Yourself Guide to Cultural Manipulation by Sandor Ellix Katz Wild Fermentation: A Do-It-Yourself...
Digital (delivered electronically) , Jun '11
Sandor Katz's Fermentation Journeys: Recipes, Techniques, and Traditions from Around the World by Sandor Ellix Katz Sandor Katz's Fermentation...
Digital (delivered electronically) , Oct '21
Wild Fermentation: A Do-It-Yourself Guide to Cultural Manipulation by Sandor Ellix Katz Wild Fermentation: A Do-It-Yourself...
Digital (delivered electronically) , Oct '13
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition by Sandor Ellix Katz Wild Fermentation: The Flavor,...
Digital (delivered electronically) , Aug '16
Wild Fermentation: A Do-It-Yourself Guide to Cultural Manipulation by Sandor Ellix Katz Wild Fermentation: A Do-It-Yourself...
Digital (delivered electronically) , Jun '11
Fermentation as Metaphor: From the Author of the Bestselling the Art of Fermentation by Sandor Ellix Katz Fermentation as Metaphor:...
Digital (delivered electronically) , Oct '20
The Wild Wisdom of Weeds by Katrina Blair The Wild Wisdom of Weeds
Paperback , Oct '14
RRP: $87.63 $78.86
Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation (Soy Sauce, Miso, Sake, Mirin, Amazake, Charcuterie) by Jeremy Umansky Koji Alchemy: Rediscovering...
Hardback , Jun '20
RRP: $87.63 $78.86
Ferment: A Guide to the Ancient Art of Culturing Foods, from Kombucha to Sourdough by Holly Davis Ferment: A Guide to the Ancient...
Hardback , Mar '19
RRP: $75.09 $67.58
Locavore's Handbook: The Busy Person's Guide to Eating Local on a Budget by Leda Meredith Locavore's Handbook: The...
Digital (delivered electronically) , Apr '10
The Wild Wisdom of Weeds: 13 Essential Plants for Human Survival by Katrina Blair The Wild Wisdom of Weeds:...
Digital (delivered electronically) , Oct '14
The Big Book of Kombucha: Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea by Hannah Crum The Big Book of Kombucha:...
Digital (delivered electronically) , Mar '16
Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation (Soy Sauce, Miso, Sake, Mirin, Amazake, Charcuterie) by Jeremy Umansky Koji Alchemy: Rediscovering...
Digital (delivered electronically) , May '20
The Locavore's Handbook: The Busy Person's Guide to Eating Local on a Budget by Leda Meredith The Locavore's Handbook:...
Digital (delivered electronically) , Apr '10
Barefoot Biodynamics: How Cows, Compost, and Community Help Us Understand Rudolf Steiner's Agriculture Course by Jeff Poppen Barefoot Biodynamics: How...
Digital (delivered electronically) , Apr '24
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