BooksDirect

Food & beverage technology

Exploration in Future Food-Processing Techniques by Samuel A. Goldblith Exploration in Future Food-Processing Techniques
Samuel A. Goldblith
Paperback , Aug '63
Handbook of Flavor Ingredients v. 2 by Thomas E. Furia Handbook of Flavor Ingredients v. 2
Thomas E. Furia
Hardback , Jul '75
Food, Ecology and Culture by John R.K. Robson Food, Ecology and Culture
John R.K. Robson
Hardback , Jan '80
RRP: $483.00 $434.70
Assessing Changing Food Consumption Patterns by National Research Council Assessing Changing Food Consumption Patterns
National Research Council
Paperback , Feb '81
National Survey Data on Food Consumption by National Research Council National Survey Data on Food Consumption
National Research Council
Paperback , Feb '84
Aspartame by Filer Stegink Aspartame
Filer Stegink
Hardback , Jun '84
RRP: $840.00 $823.20
Food Analysis Vol.4 by Gruenwedel Food Analysis Vol.4
Gruenwedel
Hardback , Nov '84
RRP: $777.00 $761.46
An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients by National Research Council An Evaluation of the Role...
National Research Council
Paperback , Feb '85
Food Analysis Volume 4 by Dieter W. Gruenwedel Food Analysis Volume 4
Dieter W. Gruenwedel
Hardback , Mar '85
RRP: $683.00 $669.34
Modern Winemaking by Philip Jackisch Modern Winemaking
Philip Jackisch
Hardback , Jul '85
Sensory Evaluation of Food by Michael O'Mahony Sensory Evaluation of Food
Michael O'Mahony
Hardback , Jan '86
RRP: $609.00 $596.82
Chemistry of Plant Hormones by Nobutaka Takahashi Chemistry of Plant Hormones
Nobutaka Takahashi
Hardback , Jan '86
RRP: $735.00 $720.30
Exotische Lebensmittel: Inhaltsstoffe und Verwendung; Für Biologen, Chemiker und Ernährungswissenschaftler by Karl Herrmann Exotische Lebensmittel: Inhaltsstoffe...
Karl Herrmann
Paperback , Jan '87
RRP: $119.36 $107.42
Food Texture by Moskowitz Food Texture
Moskowitz
Hardback , Apr '87
RRP: $609.00 $596.82
Handbook of Analysis and Quality Control for Fruit and Vegetable Products by S. Ranganna Handbook of Analysis and...
S. Ranganna
Hardback , May '87
RRP: $114.95 $103.45
Water Activity by Rockland Water Activity
Rockland
Hardback , May '87
RRP: $525.00 $514.50
A Colour Atlas of Food Quality Control by Jane Sutherland A Colour Atlas of Food Quality Control
Jane Sutherland
Hardback , Aug '87
Designing Foods by Committee on Technological Options to Improve the Nutritional Attributes of Animal Products Designing Foods
Committee on Technological Options to Improve the Nutritional Attributes of Animal Products
Paperback , Jan '88
Designing Foods by National Research Council Designing Foods
National Research Council
Hardback , Jan '88
Technology and Biochemistry of Wine Volume 2 by Beatrix Farkas Technology and Biochemistry of Wine Volume 2
Beatrix Farkas
Hardback , Mar '88
RRP: $1,365.00 $1,228.50
Nutrient Interactions by C.E. Bodwell Nutrient Interactions
C.E. Bodwell
Hardback , May '88
RRP: $452.00 $406.80
Progress for Food or Food for Progress? by Folke Dovring Progress for Food or Food for Progress?
Folke Dovring
Hardback , May '88
RRP: $140.00 $134.40
Applied Sensory Analy of Foods Volume 1 by Howard R. Moskowitz Applied Sensory Analy of Foods Volume 1
Howard R. Moskowitz
Hardback , Jun '88
RRP: $284.00 $278.32
Trace Minerals in Foods by K. Smith Trace Minerals in Foods
K. Smith
Hardback , Aug '88
RRP: $840.00 $823.20
Quality and Preservation of Vegetables v. 1 by Michael Eskin Quality and Preservation of Vegetables v. 1
Michael Eskin
Hardback , Mar '89
RRP: $840.00 $823.20
Injured Index and Pathogenic Bacteria by Bibek Ray Injured Index and Pathogenic Bacteria
Bibek Ray
Hardback , Jun '89
RRP: $777.00 $699.30
Chemical Senses Volume 1 by Joseph G. Brand Chemical Senses Volume 1
Joseph G. Brand
Hardback , Aug '89
RRP: $525.00 $514.50
Computer Control of Fermentation Process by Daniel R. Omstead Computer Control of Fermentation Process
Daniel R. Omstead
Hardback , Oct '89
RRP: $735.00 $720.30
Women and the Food Cycle by UNIFEM Women and the Food Cycle
UNIFEM
Paperback , Dec '89
RRP: $68.85 $61.96
Traditional Cheesemaking by Josef Dubach Traditional Cheesemaking
Josef Dubach
Paperback , Dec '89
RRP: $68.85 $61.96
Cattle Inspection by Institute of Medicine Cattle Inspection
Institute of Medicine
Paperback , Jan '90
Omega-3 Fatty Acids in Health and Disease by Lees Omega-3 Fatty Acids in Health and Disease
Lees
Hardback , Feb '90
RRP: $546.00 $535.08
Rapid Microbiological Methods for Foods, Beverages and Pharmaceuticals by C. J. Stannard Rapid Microbiological Methods...
C. J. Stannard
Hardback , Mar '90
RRP: $271.95 $244.75
Seafood by George M. Pigott Seafood
George M. Pigott
Hardback , May '90
RRP: $525.00 $514.50
Food Contamination from Environmental Sources by Jerome O. Nriagu Food Contamination from Environmental Sources
Jerome O. Nriagu
Hardback , Jun '90
RRP: $1,137.95 $1,024.15
Ciguatera Seafood Toxins by Donald M. Miller Ciguatera Seafood Toxins
Donald M. Miller
Hardback , Oct '90
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